Chai Tea Organic
This traditional drink of India has a distinctively, delicious taste. It combines a mixture of organic black teas along with sweet and zesty organic spices including cinnamon, cardamom, and cloves to create a uniquely rich and spicy beverage. Chai Tea is usually sweetened, so try adding a pinch of stevia, a dash of vanilla, or even milk. It tastes great whether served hot or cold!
Ingredients: Organic China Black F.O.P. tea, organic cinnamon, organic Assam tea, organic cardamom seed, organic cloves, organic ginger root and organic black pepper.
Flowery Orange Pekoe (F.O.P.) refers to a high quality whole leaf tea with a long leaf and good balance of tips. FOP contains fine, tender young leaves with buds (referred to as tips) and is made from the first two leaves and bud of the shoot. When harvested during the slow growth periods, these young buds have a golden tip, hence the grade 'Flowery', thus making it Flowery Orange Pekoe (FOP).
Daily serving size: Pour 8 oz of boiling water (212° F) over 1 tsp. of tea. Steep 4-5 minutes. Add 2 oz of hot milk (or dairy substitute), and sweeten with honey or sugar to taste.
For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease. Please consult with a physician or other healthcare professional regarding any medical or health related diagnosis or treatment options.
Anything you see or hear in our store is meant to be informative, but is basic knowledge. All aspects, properties, contraindications of every product is not listed; please do your own research. When using natural herbs for therapeutic purposes, even those that are thought to be non-toxic, organic, pure, etc. prudence and caution is called for. Always seek the counsel of a licensed heath- care professional if you are planning to use herbs or any other product in the Aum Herbs store for medicinal purposes.